Mulberry are of two colors: one white and the other black. Mulberry is one of the fruits of summer. The white type of mulberry is not white at all, but green. Mulberry is very good in Karachi. Black mulberry is used more for treatment.
Eating mulberry eliminates intestinal dryness and also keeps the stomach clean. It removes bad substances from the body, which can cause a variety of diseases.
As summer approaches, nature provides fruits whose food helps the liver to speed up its function, thus releasing bad substances collected in the body. Mulberry is a similar fruit.
Eating mulberry will clean your blood and protect you from absces. It relieves dryness of the brain and brings good sleep and gives the heart a sense of warmth and comfort.
If you eat mulberry regularly in the season, you will also feel hungry and blood will be formed in the body.
Most people suffer from sore throat by eating anup shup things. Mulberry is the best cure for this pain. If you have worms, sore throat, and colds, eat mulberry or drink black mulberry syrup in particular. In addition, boil a little salt and whole coriander with mulberry leaves and gargle with lukewarm water, the sore throat will be significantly reduced, it can also be mixed with a little crack. The same will be useful for removing the pain of blisters inside the mouth.
Mulberry also helps in removing nervousness, anxiety and irritability. His food not only calms the nerves but also refreshes the heart and mind. Silk worms grow on mulberry leaves.
The silk worm shell (koya) that is left after obtaining silk yarn is used in the preparation of medicine.
It is also used in medicine in the east as well as in the medicine chain. Yeast abraisham is made from this. These are called koya abraisham. Adding them to the medicine clears the veins. Cleaning 3 grams of abresham and drinking 3-3 grams of fennel, mint and 5 grains of potato fever at night by sifting and drinking it in the morning can reduce blood pressure.
You know The Lechi very well
It is hand-held in markets in the form of bunches. Its rough red peel protects it from dust. Take off her thin peel and she gets ready to have fun in your mouth with milky colour, her narali sweetness and smell.
There was a time when the lechi was not in Pakistan, because the gardens of The Lachi spread at the foot of the Himalayas were in India.
In fact, the cardamom is the famous fruit of China. In The Dehra Doon Area Of India The Lachi Was Cultivated And Its Light Sweetness And Craving Swelled A Lot. Now it is being cultivated in Pakistan, but less. The cardamom comes to the markets for a short time as it is counted among the delicate fruits. It has a special fragrance of its own. Now this fragrance drinks are also being prepared.
Litchi is rich in vitamin C. It is usually mixed with pomegranate, mango, papaya and banana to make sweet chaat, which is very fun and energetic. It is counted among the cool fruits. The nutrients present in it have a very good health effect. The cardamom is a very useful fruit, so keep eating it along with other fruits.